Info & Contatti

F.lli Galloni S.p.A.
Via Roma, 84 – 43013 Langhirano
Parma – IT


info@galloniprosciutto.it

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Iscrizione Registro Imprese di Parma
n. 82085 Capitale sociale € 1.549.500 i.v.

CREDITS:

Design&Code:Nafta Studio   –  Images: Giorgio Maggiolo  –  Illustrations: Marco Gherri

THE METHOD

Reaching new objectives that lead to products of absolute excellence, through innovative technological processes and respecting tradition.

Quality

Excellent raw materials, manual salting, and a long ageing period make each Galloni dry-cured ham unique and unmistakable.

Research and Development

F.lli Galloni has always invested in Research and Development, traceability and safety in order to guarantee a very high quality standard of production and service to our customers and consumers.

Research and Development

F.lli Galloni has always invested in Research and Development, traceability and safety in order to guarantee a very high quality standard of production and service to our customers and consumers.

Artisanal production methods

Scientific research and experimentation accompany tradition and dexterity in an evolutionary path oriented towards the needs of the client.